Monday, December 21st, 2009
Guinea pigs and humans share a history of more than 10,000 years. The cavy originated in Central and South America. In the wild, their domain extended throughout Uruguay, Argentina, Bolivia, Ecuador and Peru. The cavy was domesticated by the Inca Indians somewhere around 7,000 or 8,000 years ago. They were used as not only a food source but also as a sacrificial animal – sacrificed to the sun god – in religious ceremonies.
In the wild,
410 Gone